Welcome to Phang Kee Restaurant, a delightful culinary destination nestled in the heart of Bandar Baru Sri Petaling, Kuala Lumpur. Known for its exceptional dim sum, Phang Kee is a haven for food lovers seeking authentic flavors and great value. The restaurant’s reputation, bolstered by endorsements from prominent food bloggers like VKeong, is well-earned.
One standout dish that captures the hearts of diners is the char siew pao. This delicious bun transforms the often greasy experience of the traditional char siew into a tender, flavorful delight. Patrons rave about its perfect balance of taste and texture, with many returning time and again.
With comfortable seating, an air-conditioned environment, and attentive service, Phang Kee offers not just meals but a memorable dining experience. Whether you're a local or a traveler, indulge in their menu and discover why it has garnered such enthusiastic praise!
